Battle Stations Hot Pepper Vinegar

Between the 600 fathoms and 60,000 feet, the U.S. Navy rules. From John Paul Jones firing hot cannonballs, Arleigh Burke burning out boilers at flank speed, to a destroyer firing aegis missiles, the U.S. Navy has delivered Neptune’s fiery inferno afloat and ashore.

Every son of a sea-cook with an anchor tattoo needs a bottle of Battle Stations from the lucky bag. Fire a broadside of this hot pepper vinegar on franks and beans, chili, turnip greens, barbecue, or a submarine sandwich. It will make a salty bo’sun’s mate smile and tweet flat arriving. It’s a blast aft on the fantail.

Don’t give up the ship; beat Army!